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Vermi Organics

Chichorium Intybus - Plant

Chichorium Intybus - Plant

Regular price Rs. 299.00
Regular price Rs. 359.00 Sale price Rs. 299.00
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  • Comes with a self watering pot
  • 3-7 Days Delivery
  • Organic
  • International Shipping
  • Fast Delivery

Discover the versatile allure of Chichorium intybus, a botanical gem offered by Vermi Organics. Commonly known as Chicory, this herbaceous perennial is renowned for its vibrant blue flowers and its culinary and medicinal applications. As we delve into the world of Chichorium intybus, unlock the secrets of this hardy plant that graces gardens with both visual beauty and functional benefits.

About: Chichorium intybus is a member of the Asteraceae family, native to Europe and now widespread across various continents. Recognized for its distinctive blue flowers and lance-shaped leaves, Chicory has found its place not only in gardens but also in culinary traditions and herbal remedies. Vermi Organics invites you to explore the fascinating characteristics and applications of this resilient and multifaceted plant.

Benefits: Beyond its ornamental appeal, Chicory offers an array of benefits. The plant is cultivated for its edible leaves, which are often used in salads or cooked as greens. Additionally, Chicory has a history of use in traditional medicine, with potential digestive and liver-supporting properties. Embracing Chicory in your garden brings both aesthetic and functional advantages.

Type of Plant (Indoor or Outdoor): Chichorium intybus is primarily an outdoor plant, thriving in garden landscapes with its preference for full sunlight. Its hardy nature and adaptability to various soil types make it well-suited for outdoor cultivation. While it may endure short periods indoors, optimal growth, flowering, and the development of its culinary features occur when Chicory is allowed to flourish in open-air environments.

Care: Caring for Chicory involves providing the right conditions for its growth and utility. Plant it in well-draining soil with good fertility. Ensure it receives full sunlight for a significant portion of the day. Regular watering, especially during dry periods, promotes healthy growth. Harvesting the leaves before the plant bolts ensures a steady supply of tender greens for culinary use.

Common Names: Chichorium intybus goes by various common names that reflect its cultural significance and uses. Some of these names include Chicory, Wild Chicory, Blue Sailors, and Succory.


  • Height: Chicory typically grows to a height of 2 to 4 feet, forming a rosette of lance-shaped leaves and sending up tall spikes of blue flowers.
  • Flowers: The flowers of Chichorium intybus are strikingly blue, arranged in clusters along tall stems. The blooms have a delicate, daisy-like appearance, adding a splash of color to the garden.
  • Leaves: The leaves are lance-shaped, slightly bitter in flavor, and can be harvested for culinary use when young and tender.

Special Features: The standout feature of Chicory lies in its vibrant blue flowers, which not only add visual appeal to the garden but also contribute to its culinary and medicinal value. The leaves, with their slightly bitter taste, offer a unique flavor profile for culinary enthusiasts.


  • Culinary Delight: Harvest young Chicory leaves for salads or cook them as greens to add a nutritious and slightly bitter element to your culinary creations.
  • Herbal Remedies: Explore the potential medicinal benefits of Chicory, which has been traditionally used to support digestive health and liver function.
  • Wildflower Gardens: Integrate Chicory into wildflower gardens or naturalized areas, where its blue blooms attract pollinators, contributing to the biodiversity of the garden.
  • Companion Planting: Plant Chicory near other vegetables to act as a companion plant, potentially warding off certain pests and enhancing the overall health of the garden.
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