Skip to product information
1 of 2

Vermi Organics

Cocoa Tree - Plant

Cocoa Tree - Plant

Regular price Rs. 499.00
Regular price Rs. 599.00 Sale price Rs. 499.00
Sale Sold out
Tax included. Shipping calculated at checkout.
  • Comes with a Plastic pot
  • 3-7 Days Delivery
  • Organic
  • International Shipping
  • Fast Delivery

Indulge in the lush splendor of Vermi Organics' Cocoa Tree Plant, a botanical treasure that brings the allure of chocolate to your fingertips. Scientifically known as Theobroma cacao, this tropical gem is the source of one of the world's most beloved treats—chocolate. With its glossy leaves, delicate flowers, and precious cocoa pods, this plant is a testament to nature's delectable wonders. Cultivate your own cocoa beans and embark on a journey from tree to truffle with Vermi Organics' Cocoa Tree Plant.

About: The Cocoa Tree (Theobroma cacao) is a small evergreen tree native to the deep tropical regions of Central and South America. Renowned for its role as the primary source of cocoa beans, the essential ingredient in chocolate production, this tree holds cultural, economic, and botanical significance. Vermi Organics takes pride in offering the Cocoa Tree Plant, providing enthusiasts the opportunity to witness the fascinating journey from flower to chocolate bar in their own homes or gardens.

Benefits: Beyond the delectable treats derived from its beans, the Cocoa Tree offers various benefits. Its cultivation supports biodiversity in tropical ecosystems, providing habitat for diverse flora and fauna. Additionally, the tree contributes to the livelihoods of communities involved in the cocoa industry. As a home or garden plant, the Cocoa Tree presents an opportunity for chocolate enthusiasts to experience the joy of growing and harvesting their own cocoa beans.

Type of Plant (Indoor or Outdoor): The Cocoa Tree is primarily an outdoor plant, thriving in tropical or subtropical climates with high humidity and ample rainfall. While it requires specific conditions for optimal growth and fruiting, it can be cultivated in large containers and brought indoors in colder climates during the winter months. Indoor cultivation, however, may limit the tree's potential size and fruiting capacity.

Care: Caring for your Cocoa Tree involves providing it with the tropical conditions it craves. Plant it in well-draining, fertile soil with a slightly acidic to neutral pH. The tree flourishes in partial shade, mimicking the dappled sunlight of its native rainforest habitat. Regular watering is essential, especially during dry periods, and the tree benefits from periodic applications of a balanced fertilizer. Pruning may be necessary to shape the tree and promote air circulation.

Common Names: The Cocoa Tree is commonly known by its scientific name, Theobroma cacao. In various regions, it may also be referred to as the Cacao Tree or Chocolate Tree.

Specifications:

  • Height: Up to 25 feet in its natural habitat, smaller when cultivated in containers
  • Leaves: Glossy, elliptical, arranged alternately
  • Flowers: Small, pink to white, growing directly on the trunk and branches
  • Fruit: Large pods containing cocoa beans
  • Hardiness Zone: 10-12

Special Features: The Cocoa Tree boasts several special features that contribute to its allure. The glossy, elliptical leaves create an attractive canopy, and the small, fragrant flowers emerge directly from the trunk and branches, a unique characteristic known as cauliflory. The large pods, or cocoa fruits, house the precious cocoa beans, encapsulating the essence of chocolate. Witnessing the growth of these beans is a special feature that connects enthusiasts to the chocolate-making process.

Uses:

  1. Home Chocolate Production: Cultivate your own cocoa beans and embark on the rewarding journey of making homemade chocolate treats.
  2. Ornamental Planting: The Cocoa Tree's glossy leaves and unique growth habit make it a visually appealing addition to tropical gardens or landscapes.
  3. Educational Purposes: Use the Cocoa Tree as an educational tool to teach about the origin of chocolate and the intricate process of chocolate production.
  4. Biodiversity Support: In its natural habitat, the Cocoa Tree contributes to biodiversity by providing habitat and sustenance for various species.
View full details

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)